Gilmore Girls Coffee Cake Cookies

Gilmore Girls Coffee Cake Cookies are a delightful treat that brings warmth and nostalgia with every bite. Soft and chewy, these cookies are infused with the rich aroma of cinnamon and the comforting sweetness of brown sugar. Ideal for cozy evenings or festive gatherings, they’re incredibly easy to whip up, making them a versatile option for any occasion. These cookies effortlessly blend seasonal spices with simple ingredients you likely have on hand.

Why You’ll Love This Recipe

You’ll find many reasons to bake Gilmore Girls Coffee Cake Cookies, whether it’s for a casual get-together, a holiday party, or simply to indulge in some well-deserved comfort food. They are not only quick to prepare but also boast a delicious flavor that perfectly balances sweetness and spice. Plus, their adaptability means you can enjoy them year-round by adding seasonal ingredients or nuts.

Seasonal Ingredients Spotlight

Using fresh, local, and seasonal ingredients is a key highlight of this recipe. Picture the vibrant cinnamon, the richness of unsalted butter, and perhaps the comforting crunch of toasted nuts, all converging to create irresistible cookies. The scent of warm spices wafts through the air, inviting everyone to gather. Each bite provides texture and the essence of natural goodness, making these cookies not just a treat, but a sustainable choice each season.

What You’ll Need

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 cup brown sugar, packed
• 2 large eggs
• 1 teaspoon vanilla extract
• 3 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 2 teaspoons ground cinnamon
• 3/4 cup chopped walnuts or pecans (optional)
• 1/4 cup powdered sugar for dusting

The butter must be softened to create a creamy base, while the sugars lend both sweetness and depth. Consider using coconut sugar for a unique flavor or swap all-purpose flour for a gluten-free blend to cater to dietary needs.

How to Make This Recipe

1. Preheat Your Oven: Preheat oven to 350°F (175°C) and line baking sheet with parchment paper.
2. Cream Together Ingredients: Cream softened butter, granulated sugar, and brown sugar until light and fluffy.
3. Add Eggs and Vanilla: Add eggs one at a time, then vanilla, mixing well.
4. Combine Dry Ingredients: Whisk flour, baking powder, baking soda, salt, and cinnamon. Gradually mix into wet ingredients until just combined.
5. Fold in Nuts: If using, gently fold in nuts.
6. Shape the Cookies: Drop tablespoon-sized balls onto baking sheet, 2” apart.
7. Bake to Perfection: Bake 10–12 minutes, until edges are golden.
8. Cool and Transfer: Cool on baking sheet a few minutes, transfer to wire rack.
9. Dust and Serve: Dust with powdered sugar before serving.

Step Examples

• Prepare the Base: Soften butter and cream with sugars.
• Mix Ingredients: Combine wet and dry for a sticky dough.
• Shape or Cook: Ball and space dough for even baking.
• Finish or Garnish: Dust with powdered sugar for appeal.
• Serve and Enjoy: Warm, comforting, and full of flavor.

Essential Tools

• Mixing bowls
• Electric mixer
• Baking sheet
• Parchment paper
• Spatula
• Wire rack

Meal Prep & Storage Tips

Cool completely before storing in airtight container. Prep ahead and freeze dough to bake fresh later.

Perfect Pairings

Serve with coffee, chai, or vanilla ice cream for a sweet experience.

Nutrition Facts

• Calories: ~180 kcal
• Fat: 8 g
• Carbohydrates: 24 g
• Protein: 3 g
• Fiber: 1 g
• Sugar: 14 g

Avoid These Common Pitfalls

• Dough Too Dry: Add milk if crumbly.
• Uneven Balls: Use a cookie scoop for uniform shape.

Pro Tips for Best Results

• Brown butter for deeper flavor.
• Chill dough for thicker cookies.
• Pinch of nutmeg adds extra spice.

Recipe Variations to Explore

• Nut-Free: Skip nuts, add chocolate chips.
• Dairy-Free: Use coconut oil and non-dairy milk.

Dietary Adaptations & Safety Info

Make gluten-free with suitable flour; vegan with flax eggs and dairy-free substitutions.

Frequently Asked Questions

Final Thoughts & Next Steps

Ready to gather your ingredients and bake some delicious Gilmore Girls Coffee Cake Cookies? I can’t wait to see what you create! Share your thoughts in the comments, and don’t forget to tag us on social media.

Gilmore Girls Coffee Cake Cookies

Delightful, soft, and chewy cookies infused with the rich aroma of cinnamon and comforting sweetness of brown sugar, perfect for cozy evenings and festive gatherings.

Wet Ingredients

• 1 cup unsalted butter, softened (Must be softened for creamy base.)
• 1 cup granulated sugar
• 1 cup brown sugar, packed (Adds depth to the cookies.)
• 2 large eggs
• 1 teaspoon vanilla extract

Dry Ingredients

• 3 cups all-purpose flour (Can substitute with gluten-free flour if needed.)
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 2 teaspoons ground cinnamon (Key spice for flavor.)

Optional Ingredients

• 3/4 cup chopped walnuts or pecans (Optional, for added crunch.)
• 1/4 cup powdered sugar (For dusting before serving.)

Preparation

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
3. Add in the eggs one at a time, followed by the vanilla extract, and mix well until fully combined.

Mixing Dry Ingredients

1. In another bowl, whisk together flour, baking powder, baking soda, salt, and cinnamon.
2. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Avoid overmixing.

Final Steps

1. If using, fold in the chopped nuts gently with a spatula.
2. Drop tablespoon-sized amounts of dough onto the prepared baking sheet, spacing them about 2 inches apart.
3. Bake in the preheated oven for 10-12 minutes or until the edges are lightly golden.
4. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
5. Dust with powdered sugar before serving.

Allow cookies to cool completely before storing them in an airtight container at room temperature. Can be frozen for later use.

Dessert, Snack

American

Baking Recipes, Coffee Cake Cookies, comfort food, Easy Cookies, Gilmore Girls Cookies