Description
Festive Christmas Cookie Bars with a chewy center and crisp edges, perfect for holiday gatherings.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 cups all-purpose flour
- 1 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- Cream together the softened butter and granulated sugar until smooth.
- Gradually add in the flour, mixing until just combined.
- Fold in the chocolate chips gently.
- Spread the mixture evenly into a greased baking dish.
- Bake for 25-30 minutes until the edges are golden brown.
- Allow to cool in the baking dish before cutting into bars.
Notes
For variations, consider adding nuts or using different flavored chips. These bars can be frozen for up to three months.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 14g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Christmas, Cookie Bars, Holiday Treats, Baking, Dessert