Description
Delightful appetizers featuring a crisp exterior with a creamy, tangy goat cheese center, perfectly balanced with sweet honey.
Ingredients
Scale
- 4 oz Cream Cheese
- 4 oz Goat Cheese
- 2 tbsp Honey (plus extra for drizzling)
- Fresh Herbs (like Thyme or Rosemary)
- Crackers or Sliced Baguette
Instructions
- In a mixing bowl, combine the cream cheese and goat cheese until smooth and creamy.
- Stir in the honey until fully incorporated.
- Scoop the mixture onto crackers or slices of baguette, using about a tablespoon per bite.
- Drizzle extra honey on top and garnish with fresh herbs.
- Serve immediately as an appetizer or snack.
Notes
For a dairy-free option, use plant-based cream cheese and goat cheese alternatives. Gluten-free crackers are a great substitute for a gluten-conscious snack.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 14g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: appetizer, goat cheese, honey, easy snacks, party food